Publications of Annette Horstmann

Journal Article (88)

2021
Journal Article
Poessel, M.; Morys, F.; Breuer, N.; Villringer, A.; Hummel, T.; Horstmann, A.: Brain response to food odors is not associated with body mass index and obesity-related metabolic health measures. Appetite (2021)
Journal Article
Medawar, E.; Haange, S.-B.; Rolle-Kampczyk, U.; Engelmann, B.; Dietrich, A.; Thieleking, R.; Wiegank, C.; Fries, C.; Horstmann, A.; Villringer, A. et al.; von Bergen, M.; Fenske, W.; Witte, A. V.: Gut microbiota link dietary fiber intake and short-chain fatty acid metabolism with eating behavior. Translational Psychiatry 11 (1), 500 (2021)
Journal Article
Waltmann, M.; Herzog, N.; Horstmann, A.; Deserno, L.: Loss of control over eating: A systematic review of task based research into impulsive and compulsive processes in binge eating. Neuroscience and Biobehavioral Reviews 129, pp. 330 - 350 (2021)
Journal Article
Han, P.; Roitzsch, C.; Horstmann, A.; Poessel, M.; Hummel, T.: Increased brain reward responsivity to food‐related odors in obesity. Obesity (2021)
Journal Article
Janssen, L.; Mahner, F. P.; Schlagenhauf, F.; Deserno, L.; Horstmann, A.: Author correction: Reliance on model-based and model-free control in obesity. Scientific Reports 11, 3975 (2021)
2020
Journal Article
Janssen, L.; Mahner, F. P.; Schlagenhauf, F.; Deserno, L.; Horstmann, A.: Reliance on model-based and model-free control in obesity. Scientific Reports 10 (1), 22433 (2020)
Journal Article
Wiencke, K.; Horstmann, A.; Mathar, D.; Villringer, A.; Neumann, J.: Dopamine release, diffusion and uptake: A computational model for synaptic and volume transmission. PLoS Computational Biology 16 (11), e1008410 (2020)
Journal Article
Poessel, M.; Breuer, N.; Joshi, A.; Pampel, A.; Villringer, A.; Hummel, T.; Horstmann, A.: Reduced olfactory bulb volume in obesity and its relation to metabolic health status. Frontiers in Human Neuroscience 14, 586998 (2020)
Journal Article
Hartmann, H.; Pauli, L.; Janssen, L.; Huhn, S.; Ceglarek, U.; Horstmann, A.: Preliminary evidence for an association between intake of high‐fat high‐sugar diet, variations in peripheral dopamine precursor availability and dopamine‐dependent cognition in humans. Journal of Neuroendocrinology (2020)
Journal Article
Stevenson, R. J.; Mahmut, M. K.; Horstmann, A.; Hummel, T.: The aetiology of olfactory dysfunction and its relationship to diet quality. Brain Sciences 10 (11), 769 (2020)
Journal Article
Poessel, M.; Freiherr, J.; Wiencke, K.; Villringer, A.; Horstmann, A.: Insulin resistance is associated with reduced food odor sensitivity across a wide range of body weights. Nutrients 12 (8), 2201 (2020)
Journal Article
Fürtjes, S.; King, J. A.; Goeke, C.; Seidel, M.; Goschke, T.; Horstmann, A.; Ehrlich, S.: Automatic and controlled processing: Implications for eating behavior. Nutrients 12 (4), 1097 (2020)
Journal Article
Morys, F.; Janssen, L.; Cesnaite, E.; Beyer, F.; Garcia-Garcia, I.; Kumral, D.; Liem, F.; Mehl, N.; Mahjoory, K.; Schrimpf, A. et al.; Gaebler, M.; Margulies, D. S.; Villringer, A.; Neumann, J.; Nikulin, V. V.; Horstmann, A.: Hemispheric asymmetries in resting-state EEG and fMRI are related to approach and avoidance behaviour, but not to eating behaviour or BMI. Human Brain Mapping 41 (5), pp. 1136 - 1156 (2020)
Journal Article
Poessel, M.; Freiherr, J.; Horstmann, A.: Rapid assessment of olfactory sensitivity using the “Sniffin’ Sticks”. Chemosensory Perception 13, pp. 37 - 44 (2020)
2019
Journal Article
Oliva, R.; Morys, F.; Horstmann, A.; Castiello, U.; Begliomini, C.: Characterizing impulsivity and resting-state functional connectivity in normal-weight binge eaters. International Journal of Eating Disorders (2019)
Journal Article
García-García, I.; Kube, J.; Morys, F.; Schrimpf, A.; Kanaan, A. S.; Gaebler, M.; Villringer, A.; Dagher, A.; Horstmann, A.; Neumann, J.: Liking and left amygdala activity during food versus nonfood processing are modulated by emotional context. Cognitive, Affective and Behavioral Neuroscience (2019)
Journal Article
Fromm, S. P.; Horstmann, A.: Psychometric evaluation of the German version of the dietary fat and free sugar-short questionnaire. Obesity Facts: The European Journal of Obesity 12 (5), pp. 518 - 528 (2019)
Journal Article
Janssen, L.; Herzog, N.; Waltmann, M.; Breuer, N.; Wiencke, K.; Rausch, F.; Hartmann, H.; Poessel, M.; Horstmann, A.: Lost in translation?: On the need for convergence in animal and human studies on the role of dopamine in diet-induced obesity. Current Addiction Reports 6 (3), pp. 229 - 257 (2019)
Journal Article
Rohde, K.; Keller, M.; la Cour Poulsen, L.; Rønningen, T.; Stumvoll, M.; Tönjes, A.; Kovacs, P.; Horstmann, A.; Villringer, A.; Blüher, M. et al.; Böttcher, Y.: (Epi)genetic regulation of CRTC1 in human eating behaviour and fat distribution. EBioMedicine 44, pp. 476 - 488 (2019)
Journal Article
Meemken, M.-T.; Horstmann, A.: Appetitive pavlovian-to-instrumental transfer in participants with normal-weight and obesity. Nutrients 11 (5), 1037 (2019)
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